Oriental Cocktail

So…as an actual Asian person, I had mixed feelings about the name of this cocktail.
Plus, none of the ingredients indicates anything Asian…?
I mean, the drink was yellow and tasty, much like myself, but is that the point? 😝
But this drink was born in the 30’s and political correctness wasn’t much of a thing back then.
Name or no name, this cocktail was really delicious and joins the ranks of Bourbon drinks I highly recommend.
If you like a little more of a citrus taste than the Whiskey cocktail, here’s your drink.

How to Make It

Oriental Cocktail

1 oz. Bourbon Whiskey or Rye (@bulleit)
1/2 oz. Italian Vermouth (@doulinvermouth)
1/2 oz. Curacao
Juice of 1/2 Lime

Shake well with cracked Ice and strain into 3 oz. Cocktail glass.